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W Toronto Hotel has appointed Luigi De Guzman as executive chef

De Guzman brings more than 14 years of culinary experience, having previously served as executive chef at the St. Regis Toronto, where his leadership reportedly helped the hotel achieve a Forbes Five-Star rating.

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He began his career in Toronto working in the kitchens of The Drake Hotel, Shangri-La Toronto and the Four Seasons Hotel Toronto before moving into a senior role at the St. Regis Toronto, where he served as executive chef. In August 2025, W Toronto announced his appointment to lead its culinary program, with responsibility for all food and beverage outlets at the Yorkville property.

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