Susie Grynol resigns from HAC, appointed VP at Marriott International
The Hotel Association of Canada (HAC) has announced the resignation of Susie Grynol from her position as president and CEO, effective June 3rd, 2024
Tbsp. opens at W Montreal. The Hue opens in Kamloops. Moncton's Canvas debuts Tapestry Collection by Hilton in Canada.
MONTREAL – Tbsp. is the new, Italian-inspired, market-fresh eatery at W Montreal. The official opening on November 21 gives hotel guests and professionals in the Square Victoria area a fresh lunch option as well as a new source of catered meals.
Tbsp. will serve daily-changing two-course lunch table d’hotes, with à la carte options also available. The goal is thoughtful, locally sourced, seasonal fare in a refined yet relaxed atmosphere, without pretension and on a timeframe that allows patrons to enjoy their meal within the window of a regular lunch hour.
Chef Joris Larigaldie will oversee operations. Larigaldie plans dishes that include pillowy homemade gnocchi with Quebec-farmed duck confit over velvety squash purée and bright and creamy pappardelle with broccoli, spinach and crispy garlic croutons.
The wow-worthy decor was designed by Sid Lee, using Montreal’s Old Port and Lachine Canal as inspiration. Watery elements are recalled through beautiful blue marble backsplashes, while rich wood elements evoke a yacht’s decor, paying homage to the city’s port history.
The Hotel Association of Canada (HAC) has announced the resignation of Susie Grynol from her position as president and CEO, effective June 3rd, 2024
To commemorate International Women’s Day 2024, Choice Hotels Canada presents the remarkable journeys of four distinguished women leaders within the Canadian hotel sector. Their stories of resilience, innovation, and…
Atlific Hotels has appointed Christine Kennedy to chief executive officer.
Marriott International has appointed Susie Grynol and Keri Robinson to its Canadian senior leadership team.